12

Mar

Japan’s food culture

Posted by Yuka as Japan

Home articles
A bowl of red rice on the assorted objects and salad to eat boiled, or bought from outside the box of sushi or rice balls with a miso soup. Such a person not more than 300 yen

Road articles
Tired of shopping, sit Japanese-style restaurant inside, the most common are to a fresh set (package), this “udon noodle + chicken rice with meat and vegetables at the end of the egg silk Hanjeongsik” Price  900

Banquet articles
Banquet when a U.S. person, cooking materials, fried material, sashimi, steamed objects pickles (pickled vegetables), soup, noodles, snacks readily available.

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